Virtual briefing on the benefits of school meals around the globe

​On Tuesday, September 14 at 10:00am, the Alliance to End Hunger, World Food Program USA, Kellogs Company, and the Global Child Nutrition Foundation will host a virtual briefing on the the benefits of schol meals around the globe. In the fight against hunger, school meals are a critical investment in the next generation. Join us for an engaging discussion about the multi-faceted impact school meals have in fueling the nutrition, education, socio-emotional and economic potential of our world's youth.
Featured Panelists include:

• Carmen Burbano | Head of School Feeding | United Nations World Food Programme
• Stephanie Slingerland | Senior Director, Philanthropy and Social Impact | Kellogg Company
• Heidi Kessler | Senior Program and Operations Officer | Global Child Nutrition Foundation

The event will be moderated by Rebecca Middleton, Chief Advocacy and Engagement Officer at World Food Program USA; and will also include remarks by Eric Mitchell, Executive Director of the Alliance to End Hunger; and Barron Segar, President and CEO of World Food Program USA.
You can learn more through the attached flyer and register through the link HERE.